Global Financial Stability Report: Enhancing Resilience amid Uncertainty. Submitted by henokengeda on May 2, 2025 Read more about Global Financial Stability Report: Enhancing Resilience amid Uncertainty.
Expediting Trade Through Electronic Bills of Lading. Submitted by henokengeda on May 2, 2025 Read more about Expediting Trade Through Electronic Bills of Lading.
Commodity Markets Outlook, April 2025 Submitted by henokengeda on May 2, 2025 Read more about Commodity Markets Outlook, April 2025
State of digital development and trends in the Africa region: Challenges and opportunities Submitted by henokengeda on May 2, 2025 Read more about State of digital development and trends in the Africa region: Challenges and opportunities
Agroindustry’s role in achieving zero hunger: What strategic actions can developing countries take? Submitted by henokengeda on May 2, 2025 Read more about Agroindustry’s role in achieving zero hunger: What strategic actions can developing countries take?
The Third Report on The State of the World’s Plant Genetic Resources for Food and Agriculture. Submitted by henokengeda on May 2, 2025 Read more about The Third Report on The State of the World’s Plant Genetic Resources for Food and Agriculture.
The future of industrialization: Harnessing megatrends for sustainable growth Submitted by henokengeda on May 2, 2025 Read more about The future of industrialization: Harnessing megatrends for sustainable growth
World Economic Outlook: A Critical Juncture amid Policy Shifts Submitted by henokengeda on May 2, 2025 Read more about World Economic Outlook: A Critical Juncture amid Policy Shifts
Global Trade Update (April 2025): Escalating tariffs – the impact on small and vulnerable economies. Submitted by henokengeda on May 2, 2025 Read more about Global Trade Update (April 2025): Escalating tariffs – the impact on small and vulnerable economies.
Knowledge fairs should be more than just a sideshow Submitted by michaelg on April 23, 2025 Read more about Knowledge fairs should be more than just a sideshow
